PiRhoFest 2026 Menu
Saturday 3/14/2026
Pot-Luck Menu
LAST UPDATED: 2:30pm 3/6/26
Please review what has been signed up for already, and decide what you feel is missing.
We will add your item to the list along with your name.
Email Food@PiRhoFest.com to add your name and item to the list.
You can also text Rudy at 512-659-8120
The cleaning crew requests that you remember to take your serving bowls and leftovers with you at the end of the day.
Signup lists from previous years:
menu2025
menu2024
menu2023
or menu2022,
- Main Entrees:
- Smoked pulled pork sandwiches and hot dogs (Rudy & Laura Albachten)
- Green Salads & Fruit Salads:
- Netha Salad (Sally Albachten)
- Side Dishes & Other Salads:
- Cornbread Casserole (Christi Skrovan)
- Bread (Sally Albachten)
- Hawaiian Salad (Ray Mikkelson)
- Desserts:
- Brownies (π shaped) (Christi Skrovan)
- Pecan pie (Christi Skrovan)
- Snacks & Appetizers:
- Deviled eggs (Christi Skrovan)
- M&M/Raisin/Peanut Trail Mix (Sally Albachten)
- Beverages & Bottled Water:
- Other Supplies:
- Paper plates/bowls/napkins (Christi Skrovan)
- Plastic forks/spoons/knives (Christi Skrovan)
- Serving utensils (Christi Skrovan)
- Tables & table cloths (Christi Skrovan)
Empty ice chests & bags of ice are also appreciated
- Sunday Morning Breakfast for Campers:
- BACON! (Rudy)
- Powdered donuts (Christi Skrovan)